Monday, 5 April 2010

Hoorah!!!! My brother is sending over some freeze dried Durian from Singapore! That means, in about 3 weeks, I shall be experimenting with it to make some chocolates. I imagine they will be like Crunchie bars, only little chocolates. If you have never tried freeze dried Durian, it is like honeycomb, but Durian flavour! Wow!
I am having a week off from chocolate, I am doing a juice feast, so all plans need to be jotted down and hidden, so I don't keep thinking Chocolate! However, next week, I plan to make more rose and pistachio hearts, as they were very popular. I also have several new stockists. I will list them all in the coming weeks, along with tasting days and other dates for your diaries.

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